Monday, September 9, 2013

Chopped Steak

Ingredients:

1& 1/2 lb chuck steak, sliced thinly
1 packet shrimp dashi no moto
pepper
2 onions, sliced
4 cloves garlic, minced
1/2 cup Yoshida's gourmet sauce
1/3 cup chicken broth

Instructions:

In pan heat oil. Add the steak, dashi & pepper. Cook until 3/4 finished. Mix in the onions and garlic. Cook until onions are halfway cooked through. Then add the Yoshida's gourmet sauce and chicken broth. Cook until onions are cooked and finish with cornstarch/water paste to thicken the sauce to your liking. Enjoy!

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