Friday, October 18, 2013

Soda Roast

Ingredients:

3-4 Pounds Rump Roast
3 Garlic Cloves, Minced                      
2 Onion, diced                      
Olive Oil
1 Can Cream of Mushroom Soup
1 Package Onion Soup Mix
1 Can Coke
16 Ounces Sour Cream

Instructions:

Cut slits into your roast and stuff with onion and garlic, leaving half or less for the slow cooker. . Brown roast in skillet and place in your slow cooker, on top of onions and garlic. In a bowl, mix cream of mushroom soup and onion soup mix. Pour over the roast. Then, pour the soda over the roast. Cover, and cook on high for 4 hours. Remove roast and slice and set aside for a few minutes. Add sour cream to liquid and whisk until mixed. Return the roast to the slow cooker and cook for another 2 hours on high. Enjoy!

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