Ono Cucumber Salad

Ingredients:

2 cucumbers, cut into 1/4-inch triangular slices
1 pint cherry or grape tomatoes (about 30), cut into quarters
2 tablespoons chopped fresh basil
1 cup fresh mozzarella balls
1 avocado, diced
1 tablespoon extra virgin olive oil
2 tablespoons balsamic vinegar
1 teaspoon garlic powder
Salt and pepper to taste

Instructions:

Place the cucumbers, tomatoes, avocado, basil, and mozzarella balls in a bowl.  In a separate bowl, mix together the oil, vinegar, garlic powder, and salt and pepper. Pour the mixed oil onto veggies and carefully mix thoroughly. Best to make this about a half hour before serving. Enjoy!