Ingredients:
4 lbs. pork butt, cubed
1 c. soy sauce
1 c. brown sugar
1 c. water
2 cloves garlic, crushed
2 slices ginger, crushed
Instructions:
Place pork in a large pot with remaining ingredients. Bring to a boil. Reduce heat and simmer for 1 hour. Enjoy with rice or steamed buns.
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