Spam Chop Suey

Ingredients:

2 cans spam (cubed)
2 bags chop suey vegetables
½ tsp. grated ginger
1 Tbsp. oil
¼ tsp. black pepper
3 Tbsp. water
1 container firm tofu (cubed)
1/3 cup shoyu (or soy sauce, you can add more or less, to your taste)

Instructions:

Heat a frying pan or wok with oil, then add in your spam and ginger and let it cook for just about 5 minutes. Next add in your chop suey vegetables, shoyu, water and black pepper and the cover pan and let it cook all together for another 10 minutes more, so the vegetables can steam through. After your vegetables have soften,  add in the tofu and let it simmer all together for another 10 minutes more. Serve over some hot rice. Enjoy!