Ahi Tofu Patties

Ingredients:

1 1/2 lbs. Ahi, chopped
1 block firm tofu, cut into 1 inch pieces
1/2 c. diced round onion
1/2 c. chopped green onion
1/2 c. diced celery
1/2 c. grated carrots
Garlic to taste
a dash of garlic salt
3 tsp. oyster sauce
2 tsp. shoyu

Instructions:

Mix all ingredients in a bowl. Shape into patties.
Fry in a large pan over medium heat until golden brown. Enjoy with a nice green salad and/or rice.