Friday, December 7, 2012

Crab Dip


1 pkg imitation Crab-meat, chopped
1 pkg Cream cheese
1C Best Food mayonnaise
1 Maui onion, chopped fine
3 stalk celery, chopped fine
Garlic salt, to taste
Black Pepper, to taste


In a medium bowl, place crab-meat, onion, celery, cream cheese and mayonnaise  and stir until well blended and creamy. Add garlic salt & pepper to taste. If mixture is not creamy add more mayonnaise. Place mixture into a small baking dish or and bake in a 350 degree oven for 15-20 minutes. Then change oven setting to broil and move dish to top shelf and broil till golden brown. Watch closely so that the dip does not burn. Enjoy with toasted flat bread, chips, crackers or veggies. ONO!

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