Thursday, September 20, 2012

Salsa Steak


Ingredients:

1.5 lbs steak, sliced
1 onion, sliced
3 garlic cloves, minced
1 packet taco seasoning
1 cup picante sauce
1 heaping Tbsp brown sugar

Instructions:

Fry the beef with garlic, then the add onions, taco seasoning and brown sugar cook until the onions are soft. Stir in the picante sauce, until well combined. Enjoy with rice or in a wrap with guacamole and sour cream. ONO! Mahalo to Da Kaukau Konnection for this recipe!

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