Monday, September 17, 2012

Upside-Down Pizza Casserole


Ingredients:

1&1/2 lbs lean ground beef
1 15 oz. can Italian-style tomato sauce
1& 1/2 cups shredded mozzarella cheese (6 ounces)
1 10 oz. package refrigerated biscuits

Instructions:

Preheat oven to 400 degrees. In a fryng pan or large skillet cook beef thoroughly, stirring frequently. Drain off fat. Stir in tomato sauce; heat through. Transfer mixture to a baking pan. Sprinkle mixture with cheese. Flatten each biscuit with your hands; then arrange the biscuits on top of the cheese. Bake in the preheated oven about 15 minutes or until biscuits are golden. Easy and ono... the kids will LOVE it! ENJOY!

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