Ingredients:
1 lb Macaroni
4 large Potatoes, skinned and cubed
Mayo to taste
1 large Carrot, skinned and shredded
5 boiled Eggs, chopped up
1 Tbsp. Pickle relish
2 cans Tuna in spring water, drained
Salt and pepper to taste
Instructions:
In large pot, bring water to boil. Add macaroni and boil for 5 minutes, then and add cubed potatoes. Cook until macaroni and potatoes are soft. Drain macaroni and potatoes in strainer. Put in big bowl. Mix all ingredients together and cover, put in icebox till time to serve. Add mayonnaise, as needed if the salad looks dry.
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Can't wait to make this!
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