Pork Apritada

Ingredients:

2 lbs Pork, cut into small cubes
1 clove Garlic, diced
2 Tbsp Oil
1/2 C Onions, sliced
1 C Tomatoes, sliced
8 C Water
2 medium sized Potatoes, cubed
1 large Sweet pepper(red or green) in strips
1 tsp Salt

Instructions:

Saute garlic in oil until brown. Add onions and tomatoes, cook until soft. Add pork and water. Let simmer until tender. When tender, add sliced potatoes and cook until soft. Add sweet pepper. Season and cook about 5 to 8 minutes. Serve hot and with rice. ONO!