Wednesday, May 30, 2012

Easy Egg Foo Young

Ingredients:

1 medium Tomato
1 Sweet onion
1/2 lbs Bean sprouts
4 Eggs
1/4 C Vegetable oil
1/2 tsp Salt

Instructions:


Dice onion and tomato. Mix with bean sprouts. Saute in oil over medium heat until limp. Beat eggs with salt and pour over cooking bean sprouts. Mix well. Turn and brown slightly or until eggs are done. Enjoy with rice or bread.

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