Easy Short Ribs

Ingredients:

Beef short-ribs, thick cut
1 can Tomato soup
Shoyu
Brown sugar
1 med round Onion, sliced
1 pieces Ginger, sliced
Oil for cooking

Instructions:

In large pot, add oil, brown short-ribs on medium-high heat. Add tomato soup, using soup can measure 3/4 can shoyu and 1 can brown sugar, mix. Add onions and ginger. Cover and simmer till tender.And that's it... Enjoy with rice and corn! ONO!