Huli Huli Chicken

Ingredients:

3 chickens, split in half or 5 lbs of chicken

1/3 cup ketchup
1/3 cup soy sauce
1/4 cup brown sugar
1/4 cup honey
1/4 cup sherry
1 Tbsp. sesame oil
2 pieces ginger root, crushed
3 cloves garlic, crushed
Worcestershire sauce to taste
Red pepper flakes to taste

Instructions:
 

Combine all ingredients then marinate your chicken for at least a half-hour to overnight. Brush the chicken with the remaining marinade while cooking over a grill. And don't forget to huli or turn the chicken until cooked thoroughly. Enjoy! (This recipe is dedicated to the Manchester 'ohana)